如何做水煮鱼水煮鱼的做法视频 _水煮鱼

清汤水煮鱼的做法大全一、 1.买来鲤鱼，切成鱼片。
2.给鱼片上浆（盐，味精，葱，姜，酒，胡椒，或者你喜欢的话，可以放五香粉或其他各种你比较喜欢的味道）
3.少许水烧开，放入鱼片烫熟（8成即可），立即捞出。装品锅，水不要。
4.将很多（大量）油烧热后加干红辣椒和花椒若干（视个人口味来订），待油锅中辣椒颜色略微变黑的时候，将油浇在鱼片上面。
5.在饭店吃的水煮鱼往往在鱼片下面垫有好多的黄豆芽。鱼片只是铺在豆芽上面一层而已。而自己在家里吃的话，豆芽就可以免了。
6.油刚浇上去的时候，因为油温高，小心不要让油溅出来烫到你自己，所以盛水煮鱼的器具一定要大一点。没看懂什么意思？

水煮鱼的材料与做法英文版Water cook fish:
Ingredient: fish 2 catties, (three) of big star red dry chili 3 two (to cut open oh), Chinese prickly ash seed smaller part bowl, big ten grain heat, ginger, Onions five a root
Fine fine ground cut into chopped green onion, some salt, egg qing dynasty, starch, half a sunflower seed oil, chili oil 2 three two white sesame, two, a pinch of a cucumber and yellow bean sprouts.
Steps:
1. Put the fish clean, should pay attention to the belly black wash white oh, where along the fishbone eliminating the fish, along with the sword fish grain,
The fish fillet into half inclined centimeters of fish fillet, such ability won't have so many thorn. (skills: can buy fish in the call teacher for help when the fish head and bones, as for fish, picking out or their home slowly, because can't master of so much time to help you slice of yo.
2. The fish will be on the plate, add egg, salt, starch by hand grasp well, cut into garlic cloves garlic to use, dry hot pepper to cut into sections, the flavour pickled vegetable seed,
Ginger also cut fine to use.
3. Pour the oil into the pot, heat while ginger, garlic, chili, Chinese prickly ash, will be a Fried fish bone can put into cold water, boil, and the cut good cucumber and yellow bean sprouts also into a saucepan.
4. Evenly into fish fillet, add some salt and gourmet powder, and the white sesame can and at the big basin. (after the fish fillet in, do not need to wait until the water to the boil, as long as there is a little bubble, the fish will smooth and delicate!)
5. This is the most important! Fish sweet incense will not see it. Hot pot, oil and chili oil into, and to eighty percent, down hot red pepper and
【如何做水煮鱼水煮鱼的做法视频】Chinese prickly ash saute it, (attention not to explode too long, a slight change color), directly over the fish face, only hear squeaking "noise, and sprinkle with chopped green onion slices, fragrance and come, permeates the kitchen, float into the table, can serve.

如何做水煮鱼 水煮鱼的做法视频

如何做水煮鱼水煮鱼的做法视频