《青瓷四系瓶》青瓷亦称“绿瓷”。在坯体上施以以铁元素为呈色剂的釉,经高温烧制后呈青绿色或青黄色的瓷器,称为青瓷。我国的青瓷经历了原始青瓷、早期青瓷之后,一般认为在东汉时期进入了成熟阶段。浙江是我国青瓷的发源地,浙江的上虞、德清、余姚、宁波、绍兴、萧山和永嘉等地都已发现东汉时烧造成熟青瓷的瓷窑。上虞县小仙坛东汉晚期窑址出土的青瓷代表了这一-时期的烧造水平。
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三国吴和西晋时,青瓷烧制水平迅速提高,浙江上虞、绍兴、余姚、宁波、萧山地区的越窑,温州地区的瓯窑以及金华地区的婺州窑,成为青瓷的主要产地。江苏宜兴均山窑和湖北、湖南、江西的一些地区也有生产。东晋、南北朝时,青瓷生产已遍布浙江、江苏、江西、福建、湖南、湖北、四川、山东等地,在浙江曹娥江两岸山坡就发现窑址二百七十余处。隋代瓷器仍以青瓷为主,重要的窑址有河南的安阳窑、巩县窑;河北磁县的贾壁村窑;安微淮南窑;湖南湘阴窑和四川省的邛崃窑。
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【 唐代|唐代珍贵青瓷四系瓶】唐代时青瓷仍具有重要地位。浙江的越窑、瓯窑、婺州窑;湖南的岳州窑、长沙窑;江西的洪州窑,九江蔡家垅窑:临川白浒窑;福建安南窑、将乐窑,广东潮安窑、三水洞口窑、新会崖门官冲窑,四川成都青羊宫窑和邛崃窑等是当时的主要产地。闻名于世的越宝青瓷盛于唐代中晚期,其产品胎质细洁,釉色类冰”、“类玉”,器形丰富,纹饰高雅,与北方邢窑的白瓷并称,是谓“南青北白”。北宋中.期以后,越窑渐衰,龙泉青瓷崛起。同时,北方的耀州窑、汝窑、临汝窑和北宋末汴京官窑的青瓷异军突起,达到了很高的烧制水平。南宋中晚期龙泉粉青、梅子青釉达到了青釉烧造的最高水平。到了明代,由于青花瓷的出现彩瓷的兴起,青瓷渐趋衰微。,具有很高的学术价值、艺术价值和收藏价值。此瓶为四川地区印味要所烧制.学红胎、牛青制只腹,肩中四个系,广口,翻巷口,轴有脱落现系其它完好这定瓶通常用来些河,具有1300年历史文物价值较高。
Celadon is also called "green porcelain". Celadon is a kind of green or bluish yellow porcelain that is fired at high temperature with iron as coloring agent. China's celadon experienced the primitive celadon, early celadon, generally believed to have entered the mature stage in the Eastern Han Dynasty. Zhejiang is the birthplace of China's celadon. In Zhejiang, Shangyu, Deqing, Yuyao, Ningbo, Shaoxing, Xiaoshan, Yongjia and other places in Zhejiang have found porcelain kilns for firing mature celadon in the Eastern Han Dynasty. The celadon unearthed from xiaoxiantan kiln site in Shangyu County represents the firing level of this period. During the Wu period of the Three Kingdoms and the Western Jin Dynasty, the level of celadon firing increased rapidly. Yue kilns in Shangyu, Shaoxing, Yuyao, Ningbo and Xiaoshan in Zhejiang, Ou kilns in Wenzhou and Wuzhou kilns in Jinhua became the main producing areas of celadon. It is also produced in Junshan kiln in Yixing, Jiangsu Province and in some areas of Hubei, Hunan and Jiangxi Province. During the Eastern Jin Dynasty and the southern and Northern Dynasties, celadon production had spread all over Zhejiang, Jiangsu, Jiangxi, Fujian, Hunan, Hubei, Sichuan, Shandong and other places. Celadon was still the main porcelain in Sui Dynasty. The important kiln sites were Anyang kiln and Gongxian kiln in Henan Province, jiabicun kiln in Cixian County, Hebei Province, Huainan kiln in Anwei County, Xiangyin kiln in Hunan Province and Qionglai kiln in Sichuan Province. Celadon still played an important role in the Tang Dynasty. Yue Kiln, Ou kiln and Wuzhou kiln in Zhejiang Province, Yuezhou kiln and Changsha kiln in Hunan Province, Hongzhou kiln, caijialong kiln in Jiujiang, Baihu kiln in Linchuan, Annan kiln and Jiangle kiln in Fujian Province, Chao'an kiln, Sanshui Dongkou kiln, Yamen Guanchong kiln in Xinhui, Qingyang palace kiln in Chengdu and Qionglai kiln in Sichuan Province were the main producing areas at that time. Yue Bao celadon, which is famous in the world, flourished in the middle and late Tang Dynasty. Its products have fine and clean texture, glaze color similar to ice and jade, with rich shapes and elegant patterns. It is called "South Green and North white" together with the white porcelain of northern Xingyao. After the middle period of the Northern Song Dynasty, Yue Kiln gradually declined and Longquan celadon rose. At the same time, the Celadon of Yaozhou Kiln, Ru kiln, Linru kiln and Bianjing official kiln in the late Northern Song Dynasty rose abruptly and reached a very high level of firing. Longquan powder green and plum green glaze reached the highest level of green glaze firing in the middle and late Southern Song Dynasty. In the Ming Dynasty, due to the emergence of blue and white porcelain, the rise of color porcelain, celadon gradually declined. It has high academic value, artistic value and collection value. This bottle is made by yinwei in Sichuan. It is made of red embryo and niuqing. It has four systems in the shoulder, guangkou, fanxiangkou, and the shaft has fallen off. Now it is in good condition. This bottle is usually used in Xihe and has a high value of 1300 years of historical relics.
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