Separate Foods When Shopping 购物时要把食物分开
Separate
Separating foods that are ready-to-eat from those that are raw or that might otherwise contain harmful microbes is key to preventing foodborne illness. Attention should be given to separating foods at every step of food handling, from purchase to preparation to serving.
分开
将即食食物和那些生的或含有有害微生物的食物分开是预防食源性疾病的关键。应该注意从购买、制备到供应食物处理中的每个环节都要分开食物。
Separate Foods When Shopping
购物时要把食物分开
? Place raw seafood, meat, andpoultry in plastic bags. Separate them from other foods in yourgrocery cart and bags.
? Store raw seafood, meat, and poultry below ready-to-eat foods in your refrigerator.
? Clean reusable grocery bags regularly. Wash canvas and cloth bags in the washing machine and wash plastic reusable bags with hot, soapy water.
*
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将生的海鲜、肉类以及家禽肉放进塑料袋,把它们和装在购物车和购物袋的食物分开。
?
在冰箱里将生的海鲜、肉类以及家禽肉贮存在即食食物的下面。
?
定期清洗购物袋。用洗衣机清洗帆布和布袋,用热的肥皂水清洗塑料袋。
Separate Foods When Preparing & Serving Food
制备和供应食物时要把食物分开
? Always use a clean cutting board for fresh produce and a separate one for raw seafood, meat, and poultry.
每次都要使用干净的砧板处理新鲜农产品,用另外一个砧板处理生的海鲜、肉类和家禽。
? Always use a clean plate to serve and eat food.
每次都使用干净的碟子盛菜和用餐。
? Never place cooked food back on the same plate or cutting board that previously held raw food.
切勿将熟食放回之前装过生食材的碟子或砧板上。
(来源:
2015-2020美国居民膳食指南
)
(感谢世界卫生组织新发传染病监测研究与培训合作中心陈伟师博士提供专业指导)
统筹:宁可儿
制作:曦檬子
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